Used Bakery Equipment: Dough Divider

Any bakery that specializes in bread requires machinery that will allow them to keep a steady flow of product to their consumers. A dough divider is just one piece of bakery equipment that will allow any bakery to run smoothly. This equipment allows you to keep your rolls or bread size all the same amount and shape. Topos Mondial Corp. has a wide selection of pre-owned dough dividers that come "as-is" or that can be remanufactured to your bakery's specific needs. 

Dough Dividers

Adamatic Dough Divider

Colborne Single Lane Dough Divider

Baker Perkins 6 Pocket Dough Divider

Baker Perkins 6 Pocket Dough Divider

Baker Perkins 8-Pocket Dough Divider

Dutchess Bench Top Hand Press Dough Divider

Van Dyke 1-Pocket Dough Divider

Used Bakery Equipment: Double Sigma Mixers

Double sigma mixers are a form of horizontal mixers and are used to work with pastes and powders. Typically these bakery mixers will be equipped with an arm to help with temperature control while cooking and for cooling later. The product will be placed in the top of the mixer where the mixer body will rotate to help with dumping and product removal. 

Shaffer 300 Gallon S/S Double Sigma Mixer

This pre-owned bakery equipment is a 2-speed, with a 75/35.7Hp, and 460v. It does not have an electrical panel, and this double sigma mixer can be bought "as-is" or remanufactured. This open frame mixer is perfect for cut cookies, granola, muffin batters, cream filings, icings, and confectionery creams. 

BEW 150 Gallon S/S Double Sigma Mixer

This bakery mixer is also a 2-speed, with a 40/20Hp, and 460v. It is also without an electrical panel and can be bought in "as-is" condition or be remanufactured. 

Full Service Bakery Equipment

At Topos Mondial Corp, there is a wide selection of full-service bakery equipment that will allow anyone with a bakery to run it with ease. There are multiple options of new bakery equipment to used bakery equipment that can handle any type of ingredients you will be working with to meet all of your needs.

From mixers all the way to baking and all the processes in between, we have the baking equipment you need to run an efficient bakery. 

Empire Removable Bowl Spiral Mixer

Not only do we have the bakery equipment for putting together your recipes, but we have the equipment you need for moving each part of the recipe fluently through the kitchen or warehouse such as transfer belts and conveyors. 

5ft Transfer Belt

Between mixing and baking, it is nice to have baking equipment than can distribute your dough accordingly. Whether you are making bread or cakes, it is nice to have a timely set up system that will keep portion the dough correctly and send it on its way to a proofer or an oven.

Topos Conical Dough Rounder

Finally, when your cupcakes, cookies, or bread have made it out of the oven, it is time to package it for sending to your loyal customers. A quick system to take care of this will only save you more time. 

Topos Hand Bagger

At Topos Mondial you get whatever your are looking for, whether that is a full-line setup on your bakery or a piece of equipment to be remanufactured to fit your line appropriately. Full service bakery equipment follows the company motto of "We've got it!". Whatever you are looking for, Topos can definitely help to get your bakery working and running the way you want it to.